Melted cheese, sausage, scrambled eggs, spring rolls, French fries,
variety of cheese, tomato, cucumber, green and black olives,
milk cream, butter, honey, variety of jams, bread and tea (pot).
Mushrooms
Mushrooms (casserole) with butter and cheddar cheese. Grilled in stone oven.
Melted Cheese
Special melted cheese (casserole) in stone oven
Sausage
Sausage (casserole)
Mihlama
A special Black Sea region dish made by butter, cheese and corn flour.
Menemen
Scrambled eggs with vegetables
Spring Rolls
French Fries
Yaprak Kavurma
Thin sliced meat fried on iron plate
Sac Kavurma
Julien cut meat fried on iron plate
Fried Chicken
Julien cut marinated chicken mixed with vegetables
Meatballs (casserole)
Meatballs (casserole) served with tomato and pepper. Optional cheddar cheese topping.
Grilled Meatballs
Served with tomato, pepper and rice.
Lamb Chop
Grilled. Served with tomato, pepper and potato.
Beef Steak
Grilled. Served with tomato, pepper and potato.
Chicken Skewers
Marinated chicken. Served with tomato, pepper and potato.
Mixed Grill
One piece steak, one piece lamb chop, two pieces of meatballs, one piece chicken chop, one piece sausage. Served with tomato, pepper and potato.
Trout (casserole)
Trout (fried)
Seasonal Salad
Purple cabbage, carrot, cabbage and lettuce. Served with tomato, parsley and lemmon.
Shepherds Salad
Tomato, cucumber, onion and pepper served with parsley and lemmon.
Haydari
Yogurt with garlic and mint
Cacik
Yogurt with cucumber and garlic
Tea (pot)
Turkish tea brewed and served in pots.
Tea (glass)
Glass of Turkish tea
Cold Drinks
Fresh orange juice, Coca Cola, Sprite, Fanta, ayran and variety of sparkling mineral water